From the Non-Idiot’s Guide series I bring you guys today persimmons. Ta-dah. I had never heard or seen them before until last week while browsing Trader Joe for some fresh fruit. I first thought they were tomatoes, like yellow heirloom … Continue reading
I love heirloom tomatoes! Love them! Particularly the miniature ones that come in different colors! What a treat! So the other day I had a box of those in my fridge and decided to turn them into a bisque. And … Continue reading
My experience with working out is an on-going love-hate affair. Mostly hate. It’s a continuous attempt that has me going mad with fury! While growing up in a communist and post-communist environment there were no gyms or much of a … Continue reading
My experience with working out is an on-going love-hate affair. Mostly hate. It’s a continuous attempt that has me going mad with fury! While growing up in a communist and post-communist environment there were no gyms or much of a … Continue reading
Like everyone else out there I came out of the holidays with fuller cheeks and a rounder butt so I’m being a little more careful about my calorie intake these days. The other day I made this amazingly delicious flatbread … Continue reading
A big part of my Californianization process was expanding my vocabulary with words like organic, home-grown, cage free, gluten free, grass fed, etc., you get the idea. Mind you, I had just experienced Vegas where I learned words like calories, … Continue reading
House Of Andaloo 